Entertaining From An Ethnic Indian Kitchen Nunna, Komali

Entertaining From An Ethnic Indian Kitchen Is Your Passport To Hosting Unforgettable Gatherings That Blend Traditional Indian Flavors With A Cosmopolitan Twist. Part Cookbook, Part Entertaining Guide, This By Komali Nunna Invites Home Cooks And Party Hosts To Explore How Indian Cuisine Can Shine At Any Event. Designed For Curious Cooks And Seasoned Entertainers Alike, The Book Carries An Inviting, Uplifting Tone—Educational Yet Warm, Playful Yet Elegant—Perfect For Anyone Who Wants To Make Every Gathering Feel Special. In Entertaining From An Ethnic Indian Kitchen, You’Ll Discover A Culinary Journey That Pairs 260 Divine Recipes With Over 250 Stunning Photographs, Inviting Readers To Explore India’S Diverse People, Languages, And Festivals And How They Color Regional Cuisines. Each Chapter Centers On A Theme—From Gorgeous Table Settings And Chic Serving Ware To Thoughtful Flower Arrangements And Fabric Choices—So Entertaining Is As Much About Presentation As Flavor. You’Ll Find Full Menus And Wine-Pairing Suggestions For Occasions From Thanksgiving And Christmas To New Year’S Celebrations, Plus Practical Tips That Translate To Real-Life Hosting, Whether It’S A Cozy Fireplace Dinner Or An Elegant Formal Feast. - 260 Recipes With Global Twists - 250+ Stunning Photographs - Themed Chapters On Table Settings And Decor - Complete Menus For Thanksgiving, Christmas, And New Year - Win